They stand out for their unique taste and nutritional properties, which they maintain even during cooking.
You can use them as they are or add them during cooking, for example, to enhance the seasoning you are preparing for a pasta or rice dish.
This is a premium product not only for the type of olives but also for the quality of the oil in which they are preserved. Each jar is packaged following all hygiene and safety protocols.
The extra virgin olive oil in which the Pitted Taggiasca Olives rest can be confidently used even after the olives are finished. Try it on bruschetta or as a seasoning for other dishes.
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